| Title | Effects of Dehydration, Processing and Storage on the Flavor of Prunes and Prune Products |
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| Download |
Document size is: 3,253 KB Access the .pdf file |
| Quick Link |
Repository View: https://my.ucanr.edu/repository/a/?a=78509 Direct to File: https://my.ucanr.edu/repository/a/?get=78509 |
| File Information | An annual research report submitted to the California Prune/Dried Plum Board for 1969 |
| Date Added | Oct 13, 2010 |
| Description | Miller, M. W. 1969. |
| Use of Item |
ANR Sites |
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